Home Made Curry Sauce
For a tomato based curry sauce make an indian curry sauce that s also flavored with onions turmeric and chili powder.
Home made curry sauce. And this chinese curry sauce is the perfect example. Add in 250g cooked potatoes cut into chunks and 200g frozen spinach. Make a british curry by cooking down onions with ginger garlic and spices. Heat the oil and cook the onion until soft.
Here s an extra tip for preparing fresh chilli. Add the garlic and cook for another 2 minutes. Pour over 1 batch 250ml basic curry sauce and cook for 5 10 mins until chicken is cooked through and sauce has thickened. Cracking curry sauce peel 2 onions and 4 cloves of garlic then finely slice with 1 to 2 fresh red chillies and the stalks from 1 bunch of fresh coriander reserving the leaves for later.
It s great over baked potatoes. Heat 1 tbsp vegetable oil in a pan tip in 450g skinless chicken breast cut into bite size pieces and cook 5 mins. It will never be a staple but every now and then i m going to really enjoy going full trashy with chinese curry sauce especially on chips. It s the perfect sauce for enjoying a fakeaway home made takeaway treat.
This is a very versatile indian curry sauce that can be served as a main course with meats and or vegetables or as a sauce for dipping or to spice up veggie side dishes.